February 7, 2018

My Korean Bingsu Experience

I've always wanted to try Korean Bingsu ever since I saw photos of it posted by some of my friends on Facebook. A few weeks ago, I was finally able to try this delicious dessert for myself. The taste did not disappoint!


 The first variety I tried was Mango Cheese Bingsu. It was very milky and not too sweet. The cheese chunks on the side blended well with the mango tidbits once they're inside your mouth.

I also tried the Blueberry Cheese  Bingsu, which was topped with whole blueberries, cheese chunks and whipping cream I think. Yummy!

But between these two flavors, what I'd order again is the Mango Cheese Bingsu. Thinking about it makes my mouth water. yummm!